As Pesto Pioneers, we believe everyone should enjoy the simplicity of great Italian food. Our Free From Tomato Pesto recipe cleverly swaps cheese with tofu, so it’s suitable for vegans. It’s great for anyone avoiding dairy or someone searching for gluten-free Pesto too.
Just like our classic Sun-Dried Tomato Pesto, we’ve crammed every jar with Mediterranean tomatoes, fragrant basil leaves, pine nuts and sweet red peppers. Add our Vegan Red Pesto to your Bolognese, make stuffed tomatoes or simply swirl through your favourite pasta.
We’ve been making Pesto in Italy for generations and this gluten, wheat and dairy free recipe lets everyone enjoy the taste of Italy.
Ingredients :Tomato Puree (47%), Sunflower Seed Oil, Italian Basil (5%), Tofu (5%) (Water, Soya Beans), Red Peppers, Tomato Flakes (2%), Crushed Pine Kernels, Salt, Garlic, Acidity Regulator: Lactic Acid
May also contain other NUTS
Allergen information : see bold
190g Jar